top of page
About
The Symposium of Australian Gastronomy aims to stimulate conversation, research and collaboration on the history, culture, production, education and science of food and drink.
It is a non-profit, volunteer-run, community group that organises a symposium every year or two, and relies on the support of grants, sponsorship and philanthropic funding.
We look forward to gathering at the next symposium in Launceston in 2024!
bottom of page